Seminar/Webinar
Discussion panel "Sustainable food: creating a food system for healthy people & planet"
February 22 2023
Seminar/Webinar
Discussion panel "Sustainable food: creating a food system for healthy people & planet"
Start date: February 22 2023
End date: February 22 2023
Time:
Place: Oxford Martin School & Online
Address: 34 Broad Street (corner of Holywell and Catte Streets), Oxford, OX1 3BD
Description
On Wednesday 22 February, 5pm – 6.30pm GMT was the discussion panel "Sustainable food: creating a food system for healthy people & planet".
For this panel, Dr Michael Clark, Oxford Martin Programme on Biodiversity & Society; Dr Sasha Gennet, The Nature Conservancy; Dr Joseph Poore, Oxford Martin Programme on Food Sustainability Analytics & Dr Tara Garnett (Chair), Table, discussed how sustainability in agriculture, food labelling, diet changes, and policy can help can create a food system that not only provides enough food, but keeps us and the planet healthy.
For this panel, Dr Michael Clark, Oxford Martin Programme on Biodiversity & Society; Dr Sasha Gennet, The Nature Conservancy; Dr Joseph Poore, Oxford Martin Programme on Food Sustainability Analytics & Dr Tara Garnett (Chair), Table, discussed how sustainability in agriculture, food labelling, diet changes, and policy can help can create a food system that not only provides enough food, but keeps us and the planet healthy.